Healthy Desserts

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Flaxseed Egg Substitute Recipe

  1. fr3ddy25
  2. Donna Diegel

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1.   Dec 11, 2007 11:47 AM

» fr3ddy25 - Flaxseed choices


I know there are different types of flax available. Can they be used interchangeably?
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-- posted by fr3ddy25

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2.   Dec 11, 2007 2:13 PM

» Feature Writer Donna Diegel - Flaxseed choices

In response to Flaxseed choices posted by fr3ddy25:


Absolutely, and thanks for asking!
You can use golden flaxseed or brown flaxseed in most recipes with the same results. While the brown is more readily available, some say the golden has a smoother taste. They both have about the same nutritional value.

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Feature Writer Donna Diegel
Feature Writer for Baking & Desserts

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